Wholemeal today
“When suits mixed with bare feet and beards, teenagers, farmers, mothers and yuppies are all comfortable together, I feel I have achieved the ultimate atmosphere. It is then like an insulated bubble where everybody forgets there prejudices, when society blends”Quote by Wayne Green 2000 Cookbook1
17 years later the philosophy is the same. To cater to a wide range of people, turn good produce into quality food, support ethical companies. Local ingredients as much as we can, organic as much as possible, don’t compromise cost with quality, believe that good energies and good intent create good rewards, be aware of food trends but keep traditional aspects.
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